Alessio D’Antino

Alessio D’Antino is the founder and CEO at ForwardFooding, the world’s first collaborative platform for the food and beverage industry. In 2014, he founded Crowdfooding with the aim of broadening access to capital for food and FoodTech entrepreneurs and ever since started to build a community of innovators tackling some of biggest challenges affecting our food system. With Forward Fooding he now works with companies of all sizes with their endeavors of understanding how entrepreneurship, collaboration, and investment models can be used to create a more sustainable future of food. Alessio regularly speaks and consults food company on technology and investment models to foster food innovation.